Citrate

Citrat Description

Citrat(3-) is a tricarboxylic anion that forms by deprotonating the three carboxyl groups in citric acid. It functions as a fundamental metabolite. It is both a citrate anion and a tricarboxylic anion. It is the conjugate base of Citrat(2-). It is the conjugate acid of Citrat(4-).

Citrat Categories:

Food and Beverage Additives: Citrat is utilised as a food and beverage additive. Its chelating properties stabilise flavour compounds, colourants and food ingredients. Consequently, these properties support product safety and extend shelf life.

Pharmaceutical Formulations: Citrat finds application in pharmaceutical formulations. Its solubility, compatibility and chelating attributes support its incorporation into medications, dietary supplements and oral care products.

Industrial Cleaning Agents: Citrat is applied in industrial cleaning agents. Its chelating effect facilitates the removal of minerals from hard water and prevents scale formation, thereby increasing cleaning efficiency.

Advantages of Our Citrat Products:

Chelating Effect: The chelating properties of Citrat enhance the stability and solubility of various compounds, thereby improving performance and longevity.

Food Safety: Citrat functions as a food additive and preserves the composition and safety of food and beverages.

Pharmaceutical Compatibility: Owing to its solubility and neutral taste, Citrat is adapted for pharmaceutical formulations. This characteristic contributes to effective drug delivery.

Environmental Compatibility: Our Citrat products are used in cleaning agents that meet environmental standards. They reduce reliance on harsh chemicals and minimise waste generation.

Customisation: Users can select from various forms and compositions of Citrat to meet specific application requirements.

Technical Expertise: Our technical team advises on product selection and the optimisation of Citrat usage for projects.