HA9010 Sodium Magnesium Chlorophyllin Powder

Sodium Magnesium Chlorophyllin Description

Sodium Magnesium Chlorophyllin is a water-soluble derivative of natural chlorophyll, recognised for its vibrant green hue and stability under various pH conditions. This refined compound exhibits excellent colour retention, making it a preferred choice across diverse industries such as food, beverages, cosmetics, and personal care. With strong antioxidant properties, it also supports shelf life extension in formulations where preservation is essential.

Our Sodium Magnesium Chlorophyllin adheres to stringent quality control measures, ensuring minimal impurities and consistent quality. Produced under internationally recognised standards like ISO and GMP, it meets demanding regulatory requirements. The product’s fine particle size improves dispersibility, guaranteeing a smooth and uniform blend in final applications. Whether used for vivid coloration or as a functional ingredient, Sodium Magnesium Chlorophyllin offers reliable performance, high stability, and premium quality in every batch.

Sodium Magnesium Chlorophyllin Applications

Sodium Magnesium Chlorophyllin is a water-soluble derivative of chlorophyll that exhibits powerful antioxidant properties. With its distinctive green hue and increased stability compared to natural chlorophyll, it finds a range of applications across multiple sectors. From food and beverage to cosmetics and scientific research, Sodium Magnesium Chlorophyllin offers benefits such as enhanced coloration, potential health-supporting attributes, and biocompatibility for various specialised uses.

1. Industrial Applications

·         Employed as a green colourant in textile dyes, providing vibrant shades with greater stability than natural chlorophyll.

·         Used in water treatment processes to bind and remove certain pollutants due to its molecular structure.

2. Research Applications

·         Investigated as a photosensitising agent in studies exploring light-driven biochemical reactions.

·         Used as a model compound to evaluate absorption and bioavailability mechanisms in pharmacological research.

3. Commercial Applications

·         Included in dietary supplements to potentially support antioxidant activity and overall wellness.

·         Incorporated into cosmetics and personal care products for its natural green pigmentation and skin-friendly profile.

Sodium Magnesium Chlorophyllin Packaging

Sodium Magnesium Chlorophyllin is typically packaged in airtight, tamper-evident containers made from food-grade plastic or aluminium foil laminates to shield it from moisture and light. Storage should be in a cool, dry area, away from direct sunlight, to preserve quality and stability. During filling, rigorous hygiene protocols minimise contamination risks. Packaging can be customised in various sizes, with optional private labelling or printed batch details, ensuring product integrity and brand distinction.

Packaging: Vacuum sealed, Wooden Box, or Customised.

Sodium Magnesium Chlorophyllin FAQs

Q1: What are the key material properties of Sodium Magnesium Chlorophyllin?

A1: Sodium Magnesium Chlorophyllin is a semi-synthetic derivative of chlorophyll featuring magnesium at its core. It exhibits excellent water solubility, making it suitable for various aqueous systems. This greenish-black powder is noted for its light stability, heat resistance, and strong colouring capacity. It also demonstrates effective free-radical scavenging properties, which contribute to its reported antioxidant behaviour in formulations that require protection against oxidation.

Q2: How should this product be handled and stored?

A2: Sodium Magnesium Chlorophyllin should be handled in a cool, dry environment, away from direct sunlight and sources of moisture. It is advisable to use appropriate personal protective equipment, such as gloves, masks, and protective eyewear, to avoid inhalation or contact with skin. Properly sealing containers after use minimises contamination and preserves the product’s quality. Avoid exposure to high temperatures or acidic conditions, as they may affect product stability.

Q3: Which quality standards and certifications apply to Sodium Magnesium Chlorophyllin?

A3: Sodium Magnesium Chlorophyllin often must comply with established food-grade specifications, such as Food Chemicals Codex or equivalent standards, to ensure purity and safety in consumable products. Manufacturers may also adhere to ISO certifications for quality management, such as ISO 9001 for consistent production processes. Additional certifications, like GMP (Good Manufacturing Practices), can be relevant for products intended for pharmaceutical or supplement formulations, ensuring strict quality control and traceability.

Related Information

1. Material Properties and Advantages

Sodium Magnesium Chlorophyllin is a distinctive chlorophyll derivative recognised for its impressive water solubility, achieved through a modification of the original chlorophyll molecule. This specialised compound is uniquely suited for applications that require enhanced stability, demonstrating robust resistance to both light and heat. Owing to this durability, Sodium Magnesium Chlorophyllin often maintains its structural integrity and colour profile under demanding conditions, making it an excellent choice for diverse product formulations.

The compound’s impressive bioactive properties stem from the natural magnesium component integrated into its structure. These attributes include the potential to neutralise free radicals, making Sodium Magnesium Chlorophyllin an appealing option in the development of nutraceuticals and functional foods. Beyond its antioxidant qualities, it also possesses notable colouring capabilities that are widely utilised in various industries that benefit from safe, vibrant, and stable colourants.

2. Applications in Advanced Industries

A growing number of manufacturers in the pharmaceutical and personal care sectors rely on Sodium Magnesium Chlorophyllin to enhance product performance and consumer satisfaction. From sophisticated skincare formulas to targeted dietary supplements, this compound’s stability and bioactive properties bolster its widespread adoption in health-oriented innovations. It not only imparts appealing colouration but also offers functional benefits that support overall wellness in complex formulations.

Developers of biotechnology solutions also benefit from the integration of Sodium Magnesium Chlorophyllin in diagnostic and research applications. Due to its reliable colour characteristics and affinity for binding to specific molecular targets, it can serve as an invaluable tool in imaging techniques and product testing protocols. These advanced uses highlight the compound’s versatility, underscoring its essential role in pushing boundaries across multiple specialised fields.