{{flagHref}}
Products
  • Products
  • Categories
  • Blog
  • Podcast
  • Application
  • Document
|
Stanford Advanced Materials
/ {{languageFlag}}
Select language
Stanford Advanced Materials {{item.label}}

Acid and Base Chart: Concise Reference for Quantitative Acid and Base Strength and Reactivity Parameters

Description

This document provides a concise guide to the acid and base chart. The document explains the function of acids, bases and salts in daily scientific practice and industrial processes.

Acids, Bases, and Salts

Acids typically exhibit a sour taste and may cause burns or skin irritation. For example, vinegar and lemon juice are acids encountered routinely. Bases characteristically present a bitter taste and a slippery feel. Soap is an example of a base that is frequently used. Salts are produced when acids and bases react. Table salt (sodium chloride) is an example of a salt. The chart quantitatively displays the strength of various acids and bases and details the neutralisation reactions between them. This document provides representative examples to illustrate these concepts.

Summary Table: Strength of Acids and Bases

Acids/Bases

Formula

Approx. pKa

Notes

Strong Acids

Hydrochloric acid

HCl

–7

Mineral acid that ionises completely in aqueous solution.

Sulphuric acid (1st H)

H₂SO₄

–9

Diprotic acid; only the first dissociation is complete.

Nitric acid

HNO₃

–1.4

Oxidising acid that ionises completely in water.

Hydrobromic acid

HBr

–9

Acid that ionises completely in aqueous solution.

Hydroiodic acid

HI

–10

Acid that ionises completely in water.

Perchloric acid

HClO₄

–10

Among the acids with complete ionisation in aqueous solution.

Weak Acids

Acetic acid

CH₃COOH

4.76

Found in vinegar.

Carbonic acid

H₂CO₃

6.35 (1st)

Forms in the CO₂–water equilibrium.

Hydrofluoric acid

HF

3.17

Weak acid, notably corrosive.

Phosphoric acid

H₃PO₄

2.15 (1st)

Triprotic acid; only the initial dissociation is complete.

Formic acid

HCOOH

3.75

Present in insect venom.

Citric acid

C₆H₈O₇

~3.1

Organic triprotic acid.

Strong Bases

Sodium hydroxide

NaOH

~0

Common strong base that ionises completely in water.

Potassium hydroxide

KOH

~0

Common strong base that ionises completely in water.

Calcium hydroxide

Ca(OH)₂

~1.4

Sparingly soluble in water.

Barium hydroxide

Ba(OH)₂

~0.15

Strong base with high water solubility.

Weak Bases

Ammonia

NH₃

4.75

Common weak base.

Methylamine

CH₃NH₂

3.36

Simple organic base.

Pyridine

C₅H₅N

8.75

Aromatic heterocyclic base.

Aniline

C₆H₅NH₂

9.4

Aromatic amine; weak base.

Bicarbonate ion

HCO₃⁻

~7.6

Amphoteric ion; component of a buffering system.

Further reading: PH Scale: Acids, Bases, and Common Materials

The table below provides a summary of common acids and bases accompanied by their measured strength. The scale of strength generally ranges from weak to strong. The content is outlined here:

• Strong Acids: For example, hydrochloric acid and nitric acid are included. These acids ionise completely in water, thereby leading to significant modifications in pH.

• Weak Acids: For example, acetic acid and citric acid are included. These acids do not fully dissociate in water and exhibit lower reactivity relative to strong acids.

• Strong Bases: For example, sodium hydroxide and potassium hydroxide are included. These bases completely dissociate in water, yielding high pH solutions.

• Weak Bases: For example, ammonium hydroxide is included. Such bases partially dissociate in water and display lower reactivity than strong bases.

This summary table outlines the relative reactivities and strengths. Each entry is determined by the percentage ionisation in aqueous solution and the associated pH level.

Understand Acid-Base Relationships

Acids and bases operate in conjugate pairs. When combined, they undergo neutralisation, thereby producing water and a salt. This reaction is essential in various natural processes and industrial applications. For example, the human stomach utilises hydrochloric acid to decompose food. Additionally, bases are employed to neutralise spills. The chart quantitatively presents the balance between acids and bases and indicates the reaction strength between them. This chart assists students and researchers in correlating pH fluctuations with chemical reactions.

How Acid-Base Pairs Stabilize PH

Acid–base pairs contribute to pH stabilisation. Buffer systems utilise these pairs, thereby resisting rapid pH fluctuations. In biological systems, buffers maintain blood pH within a narrow range. The chart illustrates the functioning of acid–base pairs. In various chemical processes, buffers mitigate small pH variations. This characteristic is significant for industrial processes that demand controlled pH conditions. A stable pH facilitates efficient chemical reactions. The table data is presented with concrete examples, and the acid–base interactions are clearly displayed.

Conclusion

The acid and base chart is an effective tool for professionals in the chemical sciences. It quantitatively distinguishes differences in strength and reactivity. Understanding the chart enables informed handling of acids and bases. For further information and technical support, please consult Stanford Advanced Materials (SAM).

Frequently Asked Questions

F: What does a strong acid do when dissolved in water?
Q: It ionises almost completely, thereby yielding a high concentration of hydrogen ions.

F: What is a buffer solution?
Q: It is a mixture of acid–base pairs that resists fluctuations in pH.

F: Why is pH stability important?
Q: pH stability ensures that chemical reactions proceed safely and that biological systems function correctly.

About the author

Chin Trento

Chin Trento holds a bachelor's degree in applied chemistry from the University of Illinois. His educational background gives him a broad base from which to approach many topics. He has been working with writing advanced materials for over four years at Stanford Advanced Materials (SAM). His main purpose in writing these articles is to provide a free, yet quality resource for readers. He welcomes feedback on typos, errors, or differences in opinion that readers come across.

REVIEWS
{{viewsNumber}} Thoughts on "{{blogTitle}}"
{{item.created_at}}

{{item.content}}

blog.levelAReply (Cancle reply)

Your email address will not be published. Required fields are marked*

Comment
Name *
Email *
{{item.children[0].created_at}}

{{item.children[0].content}}

{{item.created_at}}

{{item.content}}

blog.MoreReplies

LEAVE A REPLY

Your email address will not be published. Required fields are marked*

Comment
Name *
Email *

SUBSCRIBE TO OUR NEWSLETTER

* Your Name
* Your Email
Success! You are now subscribed.
You have successfully subscribed! Check your inbox soon to receive great emails from this sender.

Related news & articles

MORE >>
Introduction To Specific Heat Capacity

Gain knowledge regarding the concept of specific heat capacity and its role in thermodynamics. Learn the equation to calculate specific heat capacity using practical examples. Understand the difference between specific heat capacity, heat capacity, and thermal capacity, noting their use in scientific calculations.

LEARN MORE >
Water for pH Measurement: Requirements and Methods

This article describes the water used for pH measurement. It discusses the importance of pH and the effect of water impurities on pH values. The study details the chemical composition of ultrapure water given that impurities are minimised. It explains the application of ultrapure water in wet chemical analysis in accredited laboratories.

LEARN MORE >
Magnetic Properties of Materials: Fundamental Considerations

This guide presents an analysis of magnetic properties. It explains the physical principles underlying magnetism and classifies magnetic materials. The text details metrics such as remanence (in mT) and coercivity (in kA/m) and evaluates factors that influence magnetic behaviour.

LEARN MORE >
Leave A Message
Leave A Message
* Your Name:
* Your Email:
* Product Name:
* Your Phone:
* Comments: