HA10316 Fennel Extract Powder

Catalogue Number	HA10316
Material	Fennel
Form	Powder
Appearance	Brown Powder

Fennel Extract Powder is produced from carefully processed fennel seeds using controlled extraction protocols. Stanford Advanced Materials (SAM) employs systematic chromatography and HPLC analysis during production to monitor active components and moisture levels. The extraction process and subsequent quality evaluations are documented through analytical testing to ensure consistent composition. SAM's approach to process monitoring and batch testing provides precise characterisation, which is necessary for reproducible results in technical and research applications.

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FAQ

How do processing parameters influence the extraction yield of fennel compounds?

Variations in extraction temperature, solvent concentration, and duration can alter yield and compound stability. Precise control of these parameters ensures that the active components are maintained within acceptable ranges. Adjustments may be necessary depending on the variability of raw materials.

What storage conditions are recommended to maintain the powder's stability?

The product should be stored in a cool, dry environment, away from direct sunlight. Controlled humidity levels prevent clumping and degradation. The use of moisture barrier packaging further safeguards the powder’s bioactive integrity.

Can the particle size distribution be controlled and verified during production?

Yes, the extraction and milling processes are optimised to achieve a defined particle size distribution. Laser diffraction and sieve analysis are employed to verify consistency, ensuring the powder’s performance is maintained for technical applications.

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