HA10587 African Mango Extract Powder

Catalogue Number	HA10587
Material	African Mango
Form	Powder
Appearance	Brown Powder

African Mango Extract Powder is a finely milled herbal powder derived from Irvingia gabonensis seeds. Stanford Advanced Materials (SAM) employs controlled solvent extraction followed by quantitative HPLC analysis to monitor active phytochemical levels. SAM's process minimises variability through precise temperature and time controls during extraction and drying. The powder is produced with strict particle size distribution and moisture content standards, ensuring batch uniformity for integration in functional foods and dietary supplements.

INQUIRY

Description

Specification

Reviews

FAQ

What analytical methods are used to ensure the consistency of African Mango Extract Powder?

The powder undergoes High Performance Liquid Chromatography (HPLC) and moisture content analysis to quantify active compounds. These methods verify batch-to-batch uniformity and confirm the concentration of key phytochemicals.

How should African Mango Extract Powder be stored to preserve its active constituents?

It is advisable to store the powder in a cool, dry environment, away from direct sunlight and high humidity. This storage condition minimises degradation of active ingredients and maintains its analytical profile.

Can the extraction process be adjusted to modify the bioactive content?

Yes, extraction parameters, including solvent selection and extraction duration, can be adjusted to achieve desired levels of bioactive constituents for specific dietary supplement formulations.

REQUEST A QUOTE

Send us an inquiry today to learn more and receive the latest pricing. Thank you!