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HA10613 Bitter Melon Extract Powder

Catalogue Number HA10613
Material Bitter Melon
Form Powder
Appearance Brown Powder

Bitter Melon Extract Powder is produced from the fruit of Momordica charantia using an extraction procedure that preserves bioactive ingredients. Stanford Advanced Materials (SAM) applies controlled solvent extraction and systematic batch analysis to identify key phytochemicals. This method includes quantifiable quality control checkpoints that assess compound retention and impurity levels. SAM's analytical capabilities support reproducible batch-to-batch performance in research and industrial contexts.

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FAQ

What are the recommended storage conditions for Bitter Melon Extract Powder?

It should be stored in a cool, dry environment, away from direct sunlight and moisture. Maintaining a stable temperature minimises degradation of bioactive compounds.

How is the extraction process monitored to ensure product consistency?

The extraction process is monitored using quantitative analytical methods such as HPLC and spectrophotometry, which track key phytochemical levels and impurity markers in each batch.

Can the extract’s active compound content be customized?

Yes, adjustments in the extraction parameters allow for modulation of active ingredient concentrations. This tailoring is beneficial for specific research or formulation needs.

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