HA10901 Parsley Extract Powder

Catalogue Number	HA10901
Material	Parsley
Form	Powder
Appearance	Brown Powder

Parsley Extract Powder is produced through a controlled extraction process that carefully preserves the natural bioactive components of parsley. Stanford Advanced Materials (SAM) employs advanced analytical methods such as HPLC and spectrophotometry during batch sampling to verify purity and moisture content. This process ensures the powder exhibits a uniform composition and predictable performance in formulation applications. SAM's methodical quality control supports precise integration into targeted herbal applications.

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FAQ

How does the extraction process influence the uniformity of bioactive compounds?

The extraction involves temperature-controlled steps and specific solvent conditions that help maintain uniform bioactive compound levels. Batch testing with HPLC ensures that each lot exhibits identical chemical profiles suitable for precise formulation.

What storage conditions are optimal to preserve the powder’s properties?

The powder should be stored in a cool, dry environment away from direct light. Using airtight, moisture-proof containers further minimises exposure to ambient humidity, helping maintain its uniform composition and bioactivity over time.

Are there certifications or tests related to contaminants in the powder?

The manufacturing process includes tests for heavy metals and microbial contaminants using standardised analytical methods. These tests verify that the extract meets established thresholds for purity, supporting its safe integration in formulations. For detailed results, please contact us.

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