NA8720 Sodium Lactate Powder C6HO6Na2

Sodium Lactate Powder C6HO6Na2 Description

Sodium Lactate Powder (C6HO6Na2) is a highly soluble, food-grade ingredient known for its versatility and stability in various formulations. This white, crystalline powder exhibits excellent buffering capacity and moisture-retention properties, making it invaluable across multiple industries. In food and beverage production, it helps control acidity, extend shelf life, and improve flavour profiles. Moreover, its humectant properties are valued in personal care products, as they assist in maintaining skin hydration and improving product spreadability.

Manufactured to rigorous quality and safety standards, Sodium Lactate Powder meets strict industry regulations for purity and consistency. Advanced processing methods ensure minimal impurities, ensuring reliable performance and compositional uniformity. Whether used in cosmetic creams, meat processing, or other industrial applications, Sodium Lactate Powder stands out as an efficient and dependable solution to enhance formulations and optimise final product quality.

Sodium Lactate Powder C6HO6Na2 Applications

Sodium Lactate Powder (C6HO6Na2) is known for its exceptional buffering capacity and pH regulation properties. It also offers extended shelf life benefits in food and pharmaceutical formulations by promoting moisture retention. Due to its biocompatibility and stability, it finds wide use across industrial, research, and commercial sectors. Its versatile nature ensures consistent performance in environments requiring both efficiency and safety.

1. Industrial Applications

·         Acts as a pH regulator in chemical processing, ensuring stable conditions for production and formulation

·         Improves corrosion resistance in metalworking fluids, enhancing equipment longevity and reliability

·         Aids in automotive coolant formulations, helping maintain system performance over extended use

2. Research Applications

·         Serves as a buffer in biochemical assays, optimising reaction conditions and reproducibility

·         Contributes to cell culture media stability, supporting consistent growth environments in laboratory settings

3. Commercial Applications

·         Enhances shelf stability in food and beverage products while maintaining desired flavour profiles

·         Supports moisturising and pH-balancing properties in personal care and skincare formulations

·         Extends product longevity in pharmaceutical applications by minimising degradation and preserving active ingredients

Sodium Lactate Powder C6HO6Na2 Packaging

Sodium Lactate Powder (C6HO6Na2) is typically packaged in airtight, moisture-resistant plastic or foil-lined bags or high-density polyethylene drums to protect from environmental exposure. For optimal stability, store in a cool, dry area, away from direct sunlight. Dedicated handling zones reduce contamination risks, while tamper-evident seals ensure product integrity. Sizes and packaging materials can be customised to specific requirements, meeting various supply chain and usage needs.

Packaging: Vacuum sealed, Wooden Box, or Customised.

Sodium Lactate Powder C6HO6Na2 FAQs

Q1: What are the main physical and chemical properties of Sodium Lactate Powder C6HO6Na2?

A1: Sodium Lactate Powder (C6HO6Na2) is a white to off-white hygroscopic powder characterised by high solubility in water, a mild saline taste, and a pH typically ranging from 6.5 to 8.5. It is derived from lactic acid neutralised with sodium hydroxide. The powder has low volatility and easily disperses into aqueous solutions, making it suitable for diverse commercial and industrial formulations.

Q2: What are the recommended handling and storage procedures for Sodium Lactate Powder C6HO6Na2?

A2: To maintain optimal stability and product integrity, store Sodium Lactate Powder in a tightly sealed container away from moisture and direct sunlight. Keep it in a clean, dry area with good ventilation, ideally at room temperature or slightly cooler. When handling, use appropriate personal protective equipment such as gloves and safety glasses to avoid direct contact and prevent dust generation through careful transfer techniques.

Q3: Which quality standards and certifications typically apply to Sodium Lactate Powder C6HO6Na2 in commercial applications?

A3: Sodium Lactate Powder often meets recognised global standards to ensure consistency and reliability in commercial settings. Commonly, manufacturers comply with ISO 9001 for quality management, and some may hold Good Manufacturing Practice (GMP) certifications for food or pharmaceutical use. Certain producers also obtain Kosher or Halal approvals. These certifications indicate adherence to stringent manufacturing protocols and underscore the product’s suitability for various industrial and consumer applications.

Related Information

1. Material Properties and Advantages

Sodium lactate powder, identified by the chemical formula C6HO6Na2, is notable for its high solubility and effective moisture-retaining capabilities. It is often used to help stabilise and buffer a variety of formulations, allowing consistent performance under fluctuating temperature and humidity conditions. In personal care products, its ability to maintain a balanced pH level supports skin-friendly characteristics while enhancing overall product texture.

Optimised for a broad range of industrial processes, this compound offers excellent compatibility with other key ingredients in cosmetic and pharmaceutical formulations. It also demonstrates good heat tolerance, making it a reliable additive in applications that demand stability under high-temperature processing. Additionally, its mild taste profile and non-irritating nature further expand its utility within food and beverage contexts where consumer safety and product quality are paramount.

2. Global Market Trends

Growing demand for sodium lactate powder is driven by its versatility across multiple segments, including healthcare, personal care, and packaged food industries. Regulatory bodies in several regions recognise it as a safe and efficient supplement, leading to wider adoption and further product innovation. Moreover, sustainable production methods have gained prominence, as conscientious manufacturers seek to reduce environmental impact while meeting consumer preferences for cleaner labels.

Technological advancements and increased investments in research have elevated the global profile of sodium lactate powder. This progress is supported by collaborations among manufacturers, ingredient suppliers, and academic institutions aiming to refine both production efficiency and usage potential. Looking ahead, continual market expansion is anticipated as businesses explore new formulations and target emerging markets that prioritise quality, sustainability, and performance.